June Theme: The Unhurried Home
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What if getting dinner on the table this summer took less than 30 minutes and left you with energy to actually enjoy the evening? There’s something about June that makes me want to close the cookbook. Not because I don’t love cooking — y’all know I do. But summer changes things. The days are long….
If you’ve ever stood in the kitchen at 5 p.m. wondering what’s for dinner, you’re not alone. What if supper could be easy, comforting, and made with what you already have on hand? When the days get shorter and the evenings turn chilly, it’s nice to have a few easy, go-to meals you can make…
Are you looking for fresh, nourishing meal ideas for the next month? Below you’ll find 30 menu plans of wholesome entrées crafted with whole-food ingredients, plus a vegetarian alternative for each. To round out every plate, I’ve added side dishes that complement the main course. I hope these ideas are helpful in supplementing your regular…
When the weather starts to cool down and we’re gathering around the fire more often, chili just seems like the way to go, you know? I love making a big pot of chili and serving it with homemade, hot buttered corn bread. Oh and by the way, my cornbread recipe won Best in Show at…
In the middle of summer when the thermometer is soaring to record-breaking heights, living might be easy, but cooking can be a challenge. That’s where no-cook dinners are handy, providing a refreshing and convenient alternative to traditional cooking methods. This month in particular I’ve been craving easy meals that don’t heat up the kitchen and…
Summer is the perfect time to enjoy the outdoors and soak up the sun, but it can also be a season filled with fun activities and family gatherings. That’s why quick and easy meals become essential. We all want to spend less time in the kitchen and more time enjoying the warm weather with loved…